This lightweight yet very powerful hydrating cream is formulated with rice extract and natto gum (fermented soy beans) for long-lasting hydration and supple skin.
Botanical extracts like aloe maculata leaf extract and chrysanthemum sinense flower ferment filtrates are used instead of water to maximize benefits.
Ingredients are fermented with our signature process to better preserve natural benefits and effectively nourish and hydrate skin.
Whamisa's water cream is made of pure natural origins ingredients and 95% of it is organic ingredients.
There is no purified water, but used only botanic extract (Aloe vera leaf extract and Chrysanthemum Sinense Flower Ferment Filtrate) for the base.
Natural fermentation minimizes destroying nutrients and divides nutrients into small particles which give fast and deep absorbing.
Natural moisture derivative 'Natto Gum' gives your skin deep moisturizing and long lasting effects.
* Note: Shake the water cream prior to usage to mix the water liquid with cream